Selected Projects

These projects represent a selection of kitchen gardens, edible landscapes, and ecological plantings designed for long-term success across the Upstate of South Carolina. Each garden responds to its site, the people who use it, and the systems that support it—soil, water, light, and seasonality.

The work shown here reflects a curated snapshot rather than a comprehensive catalog, highlighting projects where the built and planted elements are most visible. Each project shown here began with consulting and design, followed by installation when appropriate.

While each site and client is different, every project reflects the same approach: thoughtful planning, durable materials, and gardens designed to function well over time—not just at installation.

Interested in a similar project?

Many clients start with a conversation or garden consultation to explore options, site conditions, and long-term goals.

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